Executive Chef – Waterberg District Municipality

Executive Chef

Lodge Jobs

Waterberg District Municipality


Our client is looking for an effecient and effective leader to oversee the kitchen, offering support and advise to all levels of chefs and staff. The individual must have a professional and outgoing personality, be motivated, energetic and creative and be willing to work in a remote location. The Executive Chef will be responsible for menu creation and costing, all health & hygiene  requirements, maintenance of the kitchen and kitchen admin along with budget and stock control.


Recognised Culinary quallification

5 years as a Head or Executive Chef 

Knowledge of  current culinary trends in both Food & Beverage

Knowledge of Boma catering and events

Dietary requirements

A passion for food and wine

Excellent managerial skills

Computer lilterate

Able to cater for all religious and health dietary requirements